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RE: Surface Sizing using cationic starch vs oxidized starch/in mill modified starch by enzym
Hi! I am a robot. I just upvoted you! I found similar content that readers might be interested in:
https://www.researchgate.net/publication/280887077_Surface_sizing_with_cationic_starch_Its_effect_on_paper_quality_and_papermaking_process
Hii Robot...this posting are a basic theory and also mixed with results from several research, not only those link. We took from http://www.tongaathulettstarch.co.za.