Delicious Recipe of Taal pitha.

How are you all ? Hope everyone is well. I'm fine too.So forgive me if I made any mistakes.

Today I am back with a new recipe. Actually I like to cook so I cook sometimes.My today's recipe is Taal Pitha Delicious Recipe.This is the first time I have ever made this recipe.In fact, if you make pita with dates like this, it is very good to eat. As tempting as it is to look at, it is also delicious to eat.You know all my recipes I learned from my mother and this recipe I also learned from my mother my mother showed me and I made it.You can try my recipe, it is really good to eat. This is a perfect recipe for afternoon snack.I have shared every step of it with you, I hope you will like it.So without further ado let's see how I made this delicious Taal Pitha.

So let's being.

Necessary Materials

• Ripe palm
• Rice powder
• sugar
• coconut
• Oil
• Salt

First step

• First I took rice powder in a big bowl. Then I put ripe palm in it.

Second step

• Then I added some salt and sugar in it.

Third step

• Then I gave enough coconut and enough water and mixed it well to make dough for making pita.

Fourth step

• Then I put a frypan on the stove and put enough oil in it. Then I waited for a while for the oil to heat up.When the oil is hot, I slowly cut the cakes into small pieces.

Fifth step

• Then slowly fried the pitas red red.Then I took the pitas out of the oil with a strainer.

Sixth step

• In this way I slowly fried all the pithas. Then I poured it on a plate and served it hot.As enticing as the pies looked, they were really delicious to eat.

Last step

• After that I took some beautiful pictures of the tala pithas that I made with my own hands.

‌‌

Hope you like my post today. Only people make mistakes. If there is a mistake, everyone will look at forgiveness.