Homemade Pizza with Garden Toppings

in #food4 years ago

We had a delicious harvest pizza for Autumn Equinox.


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Topped entirely with ingredients from the garden (cherry tomatoes and garlic)


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And made with tomato sauce from our Amish Paste crop and some Romas from the local Farmers' Market.


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Garlic isn't a topping unless you use entire cloves! :) :)


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The crust was made from scratch with our own blend of all purpose, gluten-free flour.


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Happy Autumn

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It was delicious, and so much better that WE grew the toppings, WE made the sauce, WE put together the dough.... Mmmmm <3
Happy Equinox!

Es raro, o normal?

Hmmmm, si, es raro.